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Clarivate JCR 2023
Q3 / AGRICULTURE, MULTIDISCIPLINARY - SCIE
Impact factor: 0.7
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Author Details
Author Details
Fellenberg, María Angélica, Pontificia Universidad Católica de Chile, Chile
Vol 44, No 3 (2017)
- Review Articles
Foodborne bacteria in dairy products: Detection by molecular techniques
Abstract
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